Frying Pan Adventures - Dubai Souks and Creekside Food Walk
Supplied by: Frying Pan Adventures
Explore Dubai's historic souks while indulging in nostalgic nibbles and hearing stories of the city's first communities – the perfect mix of sightseeing and food!
Highlights
- • Cover the Old Dubai ‘must-do’s’ – the Spice Souk, abra ride, Textile Souk and Old Fahidi neighbourhood, along a well-paced 3.5 hour route
- • Experience Old Dubai like our friends would, only the stuff you have to see and eat rather than a standard touristy checklist
- • Stand apart from the mammoth groups herded with a flag; our group is small and intimate, with only eight to 10 fellow explorers
- • Savour popular local snacks, tangy Indian treats and indigenous Emirati dishes
- • Meet a local resident guide who thrives on stories and passion, not commissions from the souk; never feel pressured to spend
- • Ride the abra, Dubai’s oldest form of water transportation across the historic Creek
- • Play SPINGO, our proprietary spice game that transforms the touristy souk into a fun and immersive experience (*not offered during Ramadan)
What's included
- • Egg rolls and tea: fuel up with an Old Dubai nostalgic treat washed down with sweet milky tea in the back alleys of the souk. (G/D)
- • SPINGO at Deira Spice Souk: play a fun and educational round of Spicy Bingo through the aromatic alleys of the souk (during Ramadan, SPINGO will be replaced with a quiz on the fruit of Ramadan, dates)
- • Icy Persian treat: sample a traditional, refreshing Iranian dessert doused in rose syrup and lemon juice
- • Abra ride: cross the creek from Deira to Bur Dubai in a traditional wooden boat
- • 1970s cafeteria lane: we walk into a narrow lane bustling with hawkers selling delicious crunchy snacks – you can’t leave without trying one (or five)! (G/D)
- • Textile Souk stroll: take a walk through the vibrant souk and witness religious tolerance firsthand in Dubai
- • Emirati restaurant: sample traditional sweet and savoury (breakfast/tea time) treats in a restored pearl merchant's home (G)
- • Indian sweet-and-spicy snack: pop a round of vegetarian Indian street snacks – tangy chutney and lentil filled crisp ‘puris’ (G)
- • Emirati heritage restaurant: enjoy a traditional meat and rice pilaf (M), a rich vegetarian stew and our favourite sweet dumplings (G/D)
- • Allergens key: Contains G-Gluten; D-Dairy; N-Nuts; M-Meat (Beef/Lamb); P-Poultry; F-Fish; S-Shellfish. We regret that there may not be substitutes for dishes. Even if specific dishes do not contain these ingredients, we cannot guarantee against cross-contamination of allergens in the restaurant kitchens.
- • Drinks other than water
- • Earphones for our audio system -- make sure to carry earphones with a 35mm jack (else you may also purchase them on the tour)
- • Hotel pickup and drop-off
- • Substitutions in case of allergies/restrictions
Overview
Experience the souks and waterways of Old Dubai as few would – without being herded with a flag or trapped by the over-eager souk salesmen. Stroll through the spice and textile markets, learn our mums’ bargaining tactics, ride the traditional ‘abra’ across the historic Dubai Creek and savour foods of the three cultures that symbolise the neighbourhood – Emirati, Indian and Iranian.
Start with a popular old timer’s treat in the souk’s back alleys where few tourists venture, before stepping into the intoxicating cloud of aromas at Deira's Spice Souk. Play a round of SPINGO* – our proprietary way of experiencing the souk through a fun, educational game that makes both familiar and strange spices unforgettable. Once our SPINGO winner is crowned, cool off with a sweet, icy Iranian treat that's a curious ancestor to present-day ice cream.
Cross the water, and our next stop is Bur Dubai’s Textile Souk. On this side of the creek, experience two separate food tastings. You'll snack on Indian sweet-and-spicy 'water balloons', followed by an Emirati meal which consists of an aromatic rice and meat pilaf, hearty vegetable stew and sweet dumplings doused with date molasses.
Morning and evening routes and foods vary based on working hours of our vendors and dishes served at various times of the day. Our route and featured tastings are subject to change. *SPINGO is replaced with a 'Dates (the fruit)' quiz during Ramadan, though we will still walk through the Spice Souk briefly during this time.
Know before you go
• Meeting point: we meet right by the Grand Souk Information Center at the Spice Souk parking lot exit (near the intersection). GPS link: https://goo.gl/maps/ekJ62x7G9ZtXJ1xQ8
• Please be on time, we don’t wait for latecomers. Given traffic, limited parking and different starting/ending locations, we strongly recommend that you take the metro rather than driving to the trail. If you plan to take a taxi, please budget extra time for traffic.
• Guests running late past the tour start time assume full responsibility for finding the group and joining the tour. The guide is not responsible for answering phone calls after the tour start time, for coordinating with any latecomers, or for providing missed in
Cancellation policy
Non-refundable
Additional Information
• It is mandatory that all guests joining the tour are vaccinated against COVID-19
• Tastings include gluten/lactose/dairy/nuts; we do not recommend the tour for those with severe allergies
• Food tastings: two snack stops, one local sandwich with tea and one main meal
• Route may vary during summer, May to September
• Runs year-long except peak summer; afternoon/evening tours available on selected days of the week
• Walking only; distance covered is ~3.4km ( 2.1mi) with stops in between
• Carry earphones for the audio system used by our guide
• Dress comfortably to walk; cover shoulders and legs above the knees
• The minimum age to join the tour is eight years; strollers and infants are not permitted on the tour
• Please be at the meeting point 10 minutes before the tour start; the tour guide is not responsible for coordinating with any latecomers after the tour has started